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BB: 14.08.2025 Still made to the traditional Ouma Greyvenstyn recipe from 1939. Still made in the rural town of Molteno in South Africa. Still the same taste of home.
Wheat flour, sugar, vegetable shortening, raising agent, buttermilk powder, salt, buttermilk and vanilla.
BB: 07.08.2025 Still made to the traditional Ouma Greyvenstyn recipe from 1939. Still made in the rural town of Molteno in South Africa. Still the same taste of home.
This is the thick boerewors. This is South Africa's favourite version of boerewors with a 70/30 ratio of meat to fat and made from beef and pork. The higher fat content gives a more juicy feel to the boeries as well as enhancing the flavours of the spices. Each package contents should contain 505g. A small variance may occur due to machine tolerance. Flavours: Traditional: Traditional Cheese: Contains cheese. Fire Chilli: Contains medium heat chilli. Kameelhout: A different mix ration of the spices. Please note: 2 ice-packs will be automatically added to any frozen product purchase. Due to the nature of transport and unforeseen delivery/pick up delays, we cannot guarantee your goods will still be frozen, however, we have taken all necessary precautions. Allergens: May contain gluten in the spices, i.e. soy wheat gluten. Check spice ingredients here.
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